A weekend of garden, soup and music. New strings on Martin, some Dolly time, making a complex soup, and some garden time.
home chef John R Kowalski explains his vegetable cutting peace.
Soup for a cold weekend – vegetable soulful soup. With some sautéed zucchini and some dandelion greens with garlic and tamari to start.
Soup was on the menu today, and flipping through an Italian soup book I stumbled across zappa di lenticchie rosse, or red lentil soup.